You can't beat this variation of the homemade oreo for Christmas!
1 package devil's food cake mix
2 beaten eggs
1/2 cup veg. oil
1/4 cup flour
Mix all ingredients until well blended. Dough will be stiff. Roll into 1/2 in. balls and place on greased cookie sheet. Bake 350 for 8-10 min...do not overbake!
Filling:
4 oz. cream cheese softened
2 Tbsp. butter softened
1 tsp. vanilla
2 cups powdered sugar
5 drops red food coloring
1/2 cup crushed candycane for rolling
Mix all ingredients in bowl. Fill cookies with a spoonful of frosting roll in crushed candycane and ENJOY!
5 comments:
Yum! I was just getting on the computer to find a holiday dessert to make tomorrow and voila! here it is at the first place I looked. Thanks!
My mouth is watering.
Love the twist on the oreo...sooo good. I added a little almond extract to the dough and it was delicious!
Holy cow. Yum.
Before I go shopping every week, I refer to your blog to check what new and exciting things I can try. Honestly, I use your recipes ALL the time and love it all, these oreos being a recent favorite. I aspire to someday be as savvy in the kitchen as you are!
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