1 cup butter, softened
1 cup white sugar
1 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
2 1/2 cups rolled oats
1/2 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
2 cups semisweet chocolate chips-or white chocolate chips, craisins or all of the above!!
4 ounces milk chocolate, grated
1 1/2 cups chopped walnuts
Cream the butter and sugar well. Add the eggs and vanilla. Put the 2 1/2 cups oatmeal in a food processor and blend to make oat flour. Then add it and the rest of the dry ingredients to the creamed mixture. Stir in your favorite combination of chips, nuts, etc. Place rounded teaspoons on ungreased cookies sheets. Bake at 375 for 6-8 minutes.
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