Wednesday, August 19, 2009

Chocolate Crinkles

½ c. canola oil
4 squares unsweetened chocolate-melted
2 c. sugar
4 eggs
1 c. powdered sugar
2 t. vanilla
2 c. flour
2 t. baking powder
½ t. salt

Mix oil, chocolate, and sugar. Blend in one egg at a time until well blended. Add vanilla. Stir in flour mixture. Chill.
Roll in 1 inch balls and dip in powdered sugar. Place 2 inches apart on greased cookie sheet. Bake at 350 for 10-12 minutes

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