1 cup butter-softened
2 cups flour
½ cup sugar
¼ tsp. salt
2 cups chocolate chips
1 can sweetened condensed milk
1 tsp. vanilla
1 cup chopped walnuts
Mix butter, flour, sugar, and salt until crumbly. Press 2 cups of crumbs into
9 x 13 inch greased pan. Bake at 350 for 10-12 minutes or until edges are golden brown.
Warm 1 ½ cups chocolate chips and sweetened condensed milk until smooth. Add vanilla. Spread over hot crust. Stir chopped nuts and remaining ½ cup chocolate chips into crumb mixture. Sprinkle over filling. Bake 25-30 minutes. Cool. Cut into squares.
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