Wednesday, August 19, 2009

Frosted Chocolate Cookies

½ c. butter
1 c. brown sugar
2 sq. unsweetened chocolate
1 egg
1 ½ c. flour
¼ t. salt
½ c. milk
1 t. vanilla
1 ¼ c. finely chopped nuts

Cream together butter, sugar. Add melted chocolate, beat. Add egg. Mix dry ingredients and add alternately with milk to which vanilla has been added.

Drop from tsp. onto greased cookie sheet
Bake at 400 for 8-10 minutes

Frost when cooled

Frosting:
½ sq. unsweetened chocolate
1/3 c. butter
1 egg yolk
1 c. powdered sugar
½ t. vanilla

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