
Prepare white rice as directed.
Place in a crockpot for several hours or until chicken will easily shred:
3-4 chicken breasts
2 cans cream of chicken
1 cup milk
1 cup chicken broth
1 T. dried onion
1/2 tsp. pepper
Toppings:
red bell pepper - finely chopped
celery stalks- finely chopped
green onion stalks- finely chopped
tomato - diced
chunks of pineapple
mandarin oranges
crunchy chow mein noodles
shredded cheese
raisins
coconut
slivered almonds
soy sauce
Assemble:
Put a "stack" of white rice, top with chicken mixture, top with your choice of toppings. Drizzle with soy sauce.
No comments:
Post a Comment